"Cooking for the Empty Nest"
Recipe of the Week
by Susan Kemp

Broiled Salmon W/ Lime Cilantro

If you follow Dr. Mindell's advice, here is a great way to
prepare salmon!

Ingredients:
1/2 cup cilantro leaves, finely chopped
1 large garlic clove, finely chopped
2 Tbsp. lime juice
1 Tbsp. olive oil
1/2 tsp. salt
4 salmon steaks (3/4-inch thick)

Directions:
Combine cilantro, garlic, lime juice, oil and salt in bowl.
Reserve 2 tablespoons. Pour remainder over fish on plate. Let
stand, covered, 10 minutes.

Spray broiler rack with nonstick cooking spray. Place salmon on
rack. Brush with 1-tablespoon marinade. Broil 6 inches from heat
for 3 to 4 minutes. Turn salmon steaks over. Brush with remaining
marinade. Broil 3 minutes longer or until cooked through.

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Yours in cooking - Sue



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