Choosing Your Veggies
When deciding on vegetable varieties to plant
in the home garden
take into consideration the plants cultural requirements.
Most
vegetables require full sun and an inch of water
per week. Make
sure your growing season is long enough to produce
a crop.
Follow proper planting and spacing recommendations.
Seed packets
or plant markers on transplants should list cultural
requirements
and planting instructions.
Some other factors to take into consideration:
the size of the
garden plot and the size of the family using
the garden. How much
time can realistically be devoted weekly to upkeep
of the plot?
Will preserving of some kind be done or is the
garden intended
for fresh usage only?
Keeping Your Veggies
Once crops are well on the way to producing a
successful harvest,
vigilance against marauding pests and harmful
diseases is crucial
to keep plants healthy and productive.
An insect can be classified in one of three ways:
pest,
beneficial, or of no consequence to the garden.
Some insects are
vectors for diseases that can stunt or kill plants.
Other insects
completely devour plants. Of the nearly 100,000
insect species in
this country only about 600 species are considered
pests. Most
homeowners have about 1,000 species of insects
living in their
yard and gardens.
Many gardeners are aware that beneficials are
necessary to
pollinate crops. Other insects break down dead
plant matter. Some
beneficials feed on harmful insects or have larvae
that
parasitically develop inside a pest's body.
Since most insects are not harmful in your garden,
the gardener
should be able to identify an insect before all
out war is
declared. Your local extension office has information
on insect
identification.
Using good cultural practices can help prevent
or lessen the
effects of a pest or disease infestation. Cultural
practices
include proper irrigation, crop rotation, garden
sanitation, soil
aeration, proper mulching, tilling and use of
disease and pest
-resistant plants.
Providing correct growing conditions will provide
a healthy,
vigorous plant that is less likely to be attacked
by pests and
disease.
When an infestation threatens the crop, the home
gardener must
decide if chemical means will be used or if some
other method is
preferable. Many home gardeners use a combination
of methods for
pest and disease management. Your extension office
can provide
many options for pest and disease control and
if a chemical
method is used FOLLOW ALL LABEL INSTRUCTIONS.
Remember that many organic pesticides are still
chemicals and
potentially harmful to people or pets if instructions
are not
followed exactly.
The effects of improper cultural practices and
the symptoms of
many plant diseases mimic the effects of insect
damage. Since
pesticides have no effect on disease and fungicides,
or other
disease halting chemicals, have no effect on
pest control it is
essential for you to determine what is causing
plant failure.
If you can't determine what is damaging the plants,
a sample can
probably be taken to your extension office for
identification.
Call the extension office for times and details
on sample
identification.
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Cheryl is a Master Gardener who volunteers with
the Lake County
(Ohio) Extension office of Ohio State University.
She won a
Cleveland Press Club award last year for her
feature and column
writing.